our menus

Our menus are a celebration of Canadian ingredients, with modern techniques and a deep respect for the land. Prepared with care in our open-concept kitchen overlooking our second floor dining room and kitchen bar. Whether you’re indulging in a meal for yourself or sharing with others, our diverse selection offers a variety of sizes and options.
We recommend 2–3 plates per person and are always happy to help you choose the perfect combination.

make a reservation